Tasting Notes – Rosso di Romagna

Name: Rosso di Romagna
Producer: Maestro di Pomidoro
Region: Emilia Romagna, Italy
Grape Varieties: Sangiovese
Overall Rating:  
Pairing: This wine was alright; kind of a strong alcohol burn to it.  However, I loved the tomato man on the label, and we drank the whole bottle with a NY thin-crust pizza.

Color: Purple

Brightness: Dull

Intensity: Moderate
Scent: Plum and Cherry

Dry/Sweet: Dry
Body: Medium
Acidity: Smooth
Tannin: Low
Flavors: Fruit:Apricot/apple/plum, very juicy
Finish: Long(5-7 sec)


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s